Description: English: The type of spinach used for this recipe is Amaranthus dubious or commonly known as arai keerai in Tamil Nadu. This recipe is made by boiling spinach and then smashing in the earthen pot with a wooden mathu. Smashing the recipe gives extra flavor. Then, it is garnished with roasted cumin seeds and dry chilli. This is a simple and easiest recipe yet very healthy. When served hot, it tastes the best. Mostly given for nursing mothers. Date: 24 February 2021, 13:23:22. Source: Own work. Author:
Gems Keerthiga. Camera location
8° 44′ 05.81″ N, 78° 07′ 08.69″ E View all coordinates using:
OpenStreetMap 8.734946; 78.119080. It is one of the postpartum recipes. Licensing[
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same or compatible license as the original.https://creativecommons.org/licenses/by-sa/4.0CC BY-SA 4.0 Creative Commons Attribution-Share Alike 4.0 truetrue
: This image was uploaded as part of
Wiki Loves Food 2021.
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