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Digitaria compacta is a grass species native to India and Indochina.[2] It is cultivated in the Khasi Hills of northeast India, used as a glutinous flour for making bread or porridge, and known as raishan.[3]
Digitaria compacta is a grass species native to India and Indochina. It is cultivated in the Khasi Hills of northeast India, used as a glutinous flour for making bread or porridge, and known as raishan.
