Sorbus vilmorinii (lat. Sorbus vilmorinii) – gülçiçəyikimilər fəsiləsinin quşarmudu cinsinə aid bitki növü.
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Sorbus vilmorinii (lat. Sorbus vilmorinii) – gülçiçəyikimilər fəsiləsinin quşarmudu cinsinə aid bitki növü.
Sorbus vilmorinii (лат. Sorbus vilmorinii) —быдмассэзлӧн роза котырись пелідз увтырын (Sorbus субувтырын) торья вид. Пелідзыс быдмӧ 5 метра вылына. Пелідз пантасьӧ Китайын.
Sorbus vilmorinii, the Vilmorin's rowan[1] or Vilmorin's mountain ash (Chinese: 川滇花楸; pinyin: chuan dian huaqiu; lit. 'Sichuan Yunnan rowan'), is a species of flowering plant in the family Rosaceae, native to Sichuan, Tibet and Yunnan in China.
It is a deciduous shrub or small tree, 4–6 metres (13–20 ft) tall, with ferny leaves, each having multiple leaflets that turn purple in autumn (fall). The fruits, which can last through winter, are crimson, turning to pale pink.[2] They are eaten by birds when there is no other food supply nearby.
The specific epithet vilmorinii refers to the 19th century French horticulturalist Maurice de Vilmorin.[3]
It grows in a wide range of habitats (mountain slopes, roadsides, mixed forests along river banks, grasslands, bamboo thickets).[4]
Sorbus vilmorinii was described based on a specimen in cultivation that was an apomictic microspecies. However, almost indistinguishable specimens are diploid and frequent in the wild. Also hybrids are common in the wild.[4]
In cultivation, this plant provides a long season of interest as an elegant, compact tree which can be grown in smaller gardens. It has gained the Royal Horticultural Society's Award of Garden Merit.[5][6]
Like all rowans the fruit can be cooked and used to make bitter jellies or marmalades.
Sorbus vilmorinii, the Vilmorin's rowan or Vilmorin's mountain ash (Chinese: 川滇花楸; pinyin: chuan dian huaqiu; lit. 'Sichuan Yunnan rowan'), is a species of flowering plant in the family Rosaceae, native to Sichuan, Tibet and Yunnan in China.
It is a deciduous shrub or small tree, 4–6 metres (13–20 ft) tall, with ferny leaves, each having multiple leaflets that turn purple in autumn (fall). The fruits, which can last through winter, are crimson, turning to pale pink. They are eaten by birds when there is no other food supply nearby.
The specific epithet vilmorinii refers to the 19th century French horticulturalist Maurice de Vilmorin.
It grows in a wide range of habitats (mountain slopes, roadsides, mixed forests along river banks, grasslands, bamboo thickets).
Sorbus vilmorinii was described based on a specimen in cultivation that was an apomictic microspecies. However, almost indistinguishable specimens are diploid and frequent in the wild. Also hybrids are common in the wild.
In cultivation, this plant provides a long season of interest as an elegant, compact tree which can be grown in smaller gardens. It has gained the Royal Horticultural Society's Award of Garden Merit.
Like all rowans the fruit can be cooked and used to make bitter jellies or marmalades.
Kínareynir er reynitegund.
Sorbus vilmorinii là loài thực vật có hoa trong họ Hoa hồng. Loài này được C.K. Schneid. miêu tả khoa học đầu tiên năm 1906.[1]
Sorbus vilmorinii là loài thực vật có hoa trong họ Hoa hồng. Loài này được C.K. Schneid. miêu tả khoa học đầu tiên năm 1906.
川滇花楸（学名：Sorbus vilmorinii）是蔷薇科花楸属的植物，是中国的特有植物。分布于中国大陆的四川、云南等地，生长于海拔2,800米至4,400米的地区，一般生长在山地丛林、草坡及林缘，目前尚未由人工引种栽培。
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