Sophora molloyi, the Cook Strait kōwhai, Molloy's kōwhai or Stephen's Island kōwhai, is one of 8 species of kōwhai native to New Zealand, and grows naturally around the Cook Strait region. It was first described as a species in 2001 and named after Brian Molloy of Landcare Research, who was a researcher and scientist there for more than 30 years.[2]
Cook Strait kōwhai forms a small compact bush and can become quite wide but only grows to about head height.[3] It is an early flowering species, normally between April and October. Flowers are yellow and around 3 cm long.[4] Unlike other kōwhai, S. molloyi retains its leaves all year round,[5] and does not have a divaricating juvenile stage when grown from seed.[2]
Using the New Zealand Threat Classification System, S. molloyi was rated in 2012 as being "at risk – naturally uncommon". Cook Strait kōwhai was previously rated in 2004 as being at risk due to its restricted range.[6] This classification remains as of 2017.[1]
In horticulture it is sold as the two varieties Dragons Gold and Early Gold,[7] which were both sourced from Stephens Island and are now popular garden plants.
Sophora molloyi makes a good container plant due to its smaller size, because it retains its leaves year-round and flowers over winter when few other plants are flowering.
Sophora molloyi, the Cook Strait kōwhai, Molloy's kōwhai or Stephen's Island kōwhai, is one of 8 species of kōwhai native to New Zealand, and grows naturally around the Cook Strait region. It was first described as a species in 2001 and named after Brian Molloy of Landcare Research, who was a researcher and scientist there for more than 30 years.