Gymnopilus bellulus is a species of mushroom in the family Hymenogastraceae. It was given its current name by American mycologist Murrill in 1917.[1] It is odorless, bitter in taste, and regarded as inedible.[2]
The cap is 1 to 2.5 centimetres (3⁄8 to 1 in) in diameter,[3] and yellow to brown in color.[4] The gills are yellow and turn brownish with age.[4] The stipe is red-brown.[4]
Gymnopilus bellulus has been found on conifer stumps and logs in the Northern United States, Tennessee, and Canada from June to January.[3] It also occurs in Europe.[4]
Gymnopilus bellulus is a species of mushroom in the family Hymenogastraceae. It was given its current name by American mycologist Murrill in 1917. It is odorless, bitter in taste, and regarded as inedible.
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Gymnopilus bellulus je grzib[6], co go nojprzōd ôpisoł Peck, a terŏźnõ nazwã doł mu William Alphonso Murrill 1917. Podle Catalogue of Life[7][8] nŏleży Gymnopilus bellulus i zorty Gymnopilus, i familije Strophariaceae,[7][8].
| fotkaraktär = | sporavtrycksfärg = }}
Gymnopilus bellulus je grzib, co go nojprzōd ôpisoł Peck, a terŏźnõ nazwã doł mu William Alphonso Murrill 1917. Podle Catalogue of Life nŏleży Gymnopilus bellulus i zorty Gymnopilus, i familije Strophariaceae,.
