Methylobacterium brachiatum is a Gram-negative, strictly aerobic, facultatively methylotrophic and non-spore-forming bacteria from the genus of Methylobacterium which has been isolated from water from food processing factories in Japan.[1][3][4][5]
Methylobacterium brachiatum is a Gram-negative, strictly aerobic, facultatively methylotrophic and non-spore-forming bacteria from the genus of Methylobacterium which has been isolated from water from food processing factories in Japan.
