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nòm ant ël fil
vernacolar
sientìfich
A propòsit
Educassion
Dëscute
TraitBank
Rintré ant ël sistema
Anscriv-se
pms
Deutsch
English
Español
français
italiano
Nederlands
Piemontèis
Português do Brasil
suomi
Türkçe
čeština
Ελληνικά
македонски
Українська
العربية
简体中文
繁體中文
nòm ant ël fil
vernacolar
sientìfich
Life
»
…
»
Archaeplastida
»
…
»
Angiosperms
»
…
»
Rosaceae
»
…
Life
»
Cellular
»
Eukaryota
»
Archaeplastida
»
Chloroplastida
»
Streptophyta
»
Embryophytes
»
Tracheophyta
»
Spermatophyta
»
Angiosperms
»
Eudicots
»
Superrosids
»
Rosids
»
Rosales
»
Rosaceae
»
Prunus
«
Prunus subcordata Benth.
cheuje
vista d'ansem
dàit
mojen
artìcoj
carte
nòm
protein potential
smon-e tut
active growth period
allelopathic effect
anaerobic soil tolerance
bloom period
browse animal palatability
calcareous soil tolerance
carbon-to-nitrogen ratio
commercial availability
drought tolerance
fire resistance
fire tolerance
flower color
foliage porosity summer
foliage porosity winter
foliage texture
frost free days
fruit or seed color
fruit/seed abundance
fruit/seed persistence
fuelwood suitability
geographic distribution
germination requirements
grain type
grass growth type
graze animal palatability
growth rate
hedge tolerance
horticulture
human/livestock toxicity
leaf color
life cycle habit
life span
livestock bloat potential
low temperature tolerance
moisture use
native range includes
plant growth form
plant height
plant propagation method
planting density
precipitation tolerance
primary growth form
primary macronutrient requirements
protein potential
resprout ability after clipping
salt tolerance
seed period begin
seed period end
seed spread rate
seedling survival
seeds per pound
shade tolerance
shape
shedability
soil depth
soil ph
soil requirements
vegetative spread rate
USDA Plants data
smon-e tut
USDA Plants data
protein potential
USDA Plants data
bass
URI:
http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C54722
Definission:
A minimum level or position or degree; less than normal in degree, intensity or amount.
smon-e tute j'argistrassion