Poecilia wingei Campoma male 021en 20130303

Descrission:

Description: English: Poecilia wingei, Campoma-Guppy, male, population from locus typicus. The fish is a descendant from the population which is called "P. wingei Ca" in Table1. Origins and sources of fishes in Susanne Schories, Manfred K. Meyer & Manfred Schartl, Description of Poecilia (Acanthophacelus) obscura n. sp., (Teleostei: Poeciliidae), a new guppy species from western Trinidad, with remarks on P. wingei and the status of the “Endler’s guppy”, Zootaxa 2266: 35–50 (2009) online: http://www.mapress.com/zootaxa/2009/f/zt02266p050.pdf This strain is kept by me since the beginning of 2010. Conditions: No selection by me. Temperature 25 degrees Celsius, water hardness approx. 14 degrees dH, pH 7, approx. 13 hours artificial light per day. Food: Tetra Guppy, freshly hatched Artemia nauplii, FD-Artemia. Photo taken on March 3rd, 2013. Deutsch: Poecilia wingei, Campoma-Guppy, Männchen, Population vom locus typicus. Dieser Fisch ist ein Abkömmling der Population, die "P. wingei Ca" genannt wird in Table1. Origins and sources of fishes in Susanne Schories, Manfred K. Meyer & Manfred Schartl, Description of Poecilia (Acanthophacelus) obscura n. sp., (Teleostei: Poeciliidae), a new guppy species from western Trinidad, with remarks on P. wingei and the status of the “Endler’s guppy”, Zootaxa 2266: 35–50 (2009) online: http://www.mapress.com/zootaxa/2009/f/zt02266p050.pdf ). Aufnahme vom 03.03.2013. Diesen Stamm halte ich seit Anfang 2010 in Zufallszucht bei 25 Grad Celsius, ca. 14 Grad dH, pH 7, ca. 13 Stunden Beleuchtung täglich. Futter Tetra Guppy, lebende Artemia Nauplien, gefriergetrocknete Artemia. Date: 3 March 2013, 14:49:24. Source: Own work. Author: Emilio17.