Rhizoprionodon acutus (Lézard) est une espèce de Selachii dans la famille Carcharhinidae. Cette espèce est éteinte. Les individus sont associés avec un habitat en eau douce.
Définition : A taxon is Extinct when there is no reasonable doubt that the last individual has died. A \r\ntaxon is presumed Extinct when exhaustive surveys in known and/or expected habitat, \r\nat appropriate times (diurnal, seasonal, annual), throughout its historic range have failed \r\nto record an individual. Surveys should be over a time frame appropriate to the taxon’s life cycle and life form.
Définition : overall repetitive or reflective pattern in the body of one individual of this taxon. eg: bilateral symmetry, rotational symmetry, radial symmetry
Définition : Active swimming organisms that live in the water column and are able to move independently of the water mass (adapted from Lincoln et al., 1998).
Définition : Body/caudal fin propulsion, retaining eel-like body movements and exploiting interactions between the sidewash from an anterior median fin with the next posterior fin, increasing its effective angle of attack
Définition : The number of fossil occurrences in the Paleobiology Database (https://paleobiodb.org) that are identified as belonging to a particular taxon or any of its subtaxa.
Définition : Description of the relationships among individuals within a population of organisms, including reproductive relationships (mating system), relationships within each sex, adult – young interactions, helpers and cooperation (group living).
Définition : where individuals of the same species (conspecifics), maintain spatial proximity with one another over time with mechanisms of social attraction
Définition : The institution that holds a type specimen for a given species. The recommended best practice is to use the identifier in a collections registry such as the Biodiversity Collections Index (http://www.biodiversitycollectionsindex.org/).
Définition : élément d'origine animale, végétale, fongique, consommé par des êtres vivants à des fins énergétiques ou nutritionnelles, dans le processus d'alimentation
