Associations
(
anglais
)
fourni par BioImages, the virtual fieldguide, UK
Foodplant / saprobe
fruitbody of Lentinellus cochleatus is saprobic on dead, decayed stump of Broadleaved trees
Foodplant / saprobe
fruitbody of Lentinellus cochleatus is saprobic on dead, decayed stump of Fraxinus
Other: major host/prey
Foodplant / saprobe
fruitbody of Lentinellus cochleatus is saprobic on dead, decayed stump of Fagus
Foodplant / saprobe
fruitbody of Lentinellus cochleatus is saprobic on dead, decayed stump of Corylus
Comprehensive Description
(
anglais
)
fourni par North American Flora
Lentinellus cornucopioides (Bolt.) Murrill
Agaricus cornucopioides Bolt. Hist. Fung. 26. 1788.
Agaricus conjiuens Sow. Engl. Fungi pi. 168. 1798.
Agaricus cochleatus Fries, Syst. Myc. 1: 177. 1821.
Lentinus cochleatus /Pries, Syn. Gen. Lent. 11. 1836.
Lentinus cornucopioides Schrot. Krypt.-Fl. Schles. 3^: 555. 1889.
Pileus thin, fieshy-tough, flaccid, irregular, plane, centrally depressed or infundibuliform, cespitose, 2-7.5 cm. broad; surface glabrous, rufescent or brownish-flesh-colored when moist, paler when dry, margin often lobed : lamellae rather broad, crowded, decurrent, serrate on the edges, whitish tinged with flesh-color: spores minute, subglobose to broadly ellipsoid, 4-6 fx: stipes central, eccentric, or lateral, usually crowded and united, solid, glabrous, isabelHne above, reddish-brown below, sulcate, 4-7.5 cm. long, 4-8 mm. thick.
Type locality: Sweden.
Habitat: On and about old stumps or buried wood.
Distribution: New England to North Carolina and west to Ohio and Minnesota; also in Europe.
- citation bibliographique
- William Alphonso MurrilI, Gertrude Simmons BurIingham, Leigh H Pennington, John Hendly Barnhart. 1907-1916. (AGARICALES); POLYPORACEAE-AGARICACEAE. North American flora. vol 9. New York Botanical Garden, New York, NY
Lentinellus cochleatus: Brief Summary
(
anglais
)
fourni par wikipedia EN
Lentinellus cochleatus, commonly known as the aniseed cockleshell, is a wood-inhabiting fungus. It has a mild aniseed odor and flavor. Like all species in its genus, it is inedible due to its bitterness.
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