Physical Description
provided by USDA PLANTS text
Perennial, Herbs, Taproot present, Nodules present, Stems erect or ascending, Stems less than 1 m tall, Stems solid, Stems or young twigs glabrous or sparsely glabrate, Stems or young twigs sparsely to densely hairy, Leaves alternate, Leaves petiolate, Stipules conspicuous, Stipules green, triangulate to lanceolate or foliaceous, Stipules persistent, Stipules free, Leaves compound, Leaves palmately 2-3 foliate, Leaf or leaflet margins entire, Leaflets 4, Leaves glabrous or nearly so, Leaves hairy on one or both surfaces, Inflorescences spikes or spike-like, Inflorescence axillary, Bracts conspicuously present, Flowers zygomorphic, Calyx 2-lipped or 2-lobed, Calyx glabrous, Petals separate, Corolla papilionaceous, Petals clawed, Petals orange or yellow, Petals bicolored or with red, purple or yellow streaks or spots, Banner petal suborbicular, broadly rounded, Wing petals narrow, oblanceolate to oblong, Wing petals auriculate, Wing tips obtuse or rounded, Keel tips obtuse or rounded, no t beaked, Stamens 9-10, Stamens monadelphous, united below, Filaments glabrous, Style terete, Fruit a loment, jointed, separating into articles, Fruit unilocular, Fruit indehiscent, Fruit elongate, straight, Fruit oblong or ellipsoidal, Fruits reniform, Fruits quadrangulate, Fruit exserted from calyx, Fruit glabrous or glabrate, Fruit 2-seeded, Fruit 3-10 seeded, Seeds ovoid to rounded in outline, Seed surface smooth, Seeds olive, brown, or black.