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Image of Crispy Crust Coral

Crispy Crust Coral

Merulina ampliata (Ellis & Solander 1786)

Biology

provided by World Register of Marine Species
zooxanthellate

Reference

van der Land, J. (ed). (2008). UNESCO-IOC Register of Marine Organisms (URMO).

license
cc-by-4.0
copyright
WoRMS Editorial Board
contributor
Jacob van der Land [email]

Description

provided by World Register of Marine Species
This has small colonies which commonly exceed 1 metre across and 0.5 metres tall; they are a mixture of foliaceous plates and contorted projections. These contortions resemble a mass of irregular branches in some colonies. Calices on the leafy parts of a corallum are rarely monocentric, but usually run in long meandroid series toward the edge of the leaf. Corallites on the twisted projections are commonly monocentric. Walls are low, rounded and very broad relative to the calice width. Merulina ampliata lives in mid to deep water depths on all reef slopes. It is usually pale yellow or brown, commonly tinted with pink. (Sheppard, 1998 ) Colonies are laminar and foliaceous or sub-arborescent with different growth forms characteristically occurring in the one colony. Valleys are short, straight and spread fan-wise, then divide. They radiate from the colony centre on flat surfaces but are highly contorted on branches. Flat surfaces often have concentric growth lines. Polyps are usually extended only at night. Colour: a variety of pale colours, usually pink or pale brown. Abundance: common. Occurs in a wide variety of reefal habitats but is most abundant in lagoons. (Veron, 1986 ) Radial, toothed ridges decorate the colonies which are variable in growth form ranging from fan-like plates to contorted, foliaceous branches within the same colony. Colour: varies from pale pink to light brown. Habitat: diverse. (Richmond, 1997)

Reference

Roux, J.P. (2001) Conspectus of Southern African Pteridophyta. Southern African Botanical Diversity Network Report 13 Page 118 (Includes a picture).

license
cc-by-4.0
copyright
WoRMS Editorial Board
contributor
Edward Vanden Berghe [email]