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Image of Dotted Duckmeat
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Dotted Duckmeat

Spirodela punctata (G. Mey.) C. H. Thomps.

San Diego Natural History Museum. SDNHM. Year: 2015.   cc-by-nc-sa-3.0

Spirodela punctata (Dotted Duckmeat) is a species of perennial herb in the family Araceae. It is associated with freshwater habitat. It is native to Hawaii, the contiguous United States, Puerto Rico, Mauritius, Venezuela, Colombia, Chile, Taiwan, South Africa, Indonesia, Egypt, Israel, Vanuatu, the Philippines, Guyana, India, Maldives, Japan, Argentina, Australia, Spain, Brazil, Fiji, Thailand, New Zealand, Zimbabwe, New Caledonia, Malaysia, China, Madagascar, Rio de Janeiro, Santa Catarina, São Paulo, Pantanal, Bahia, Amazônia, Acre (Brazil), São Paulo, Mata Atlântica, Santa Catarina, Pernambuco, Amazônia, Mato Grosso do Sul, Ceará, Paraná, Ceará, Mata Atlântica, Espirito Santo, Paraná, Rio Grande do Sul, and Rio de Janeiro. Dotted Duckmeat is a photoautotroph.

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EOL has data for 16 attributes, including:

Known occurrences, collected specimens and observations of Dotted Duckmeat. View this species on GBIF