Brain cheese (6142694234)

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Description: A cruddy photo of a geotrichum rinded cheese (that gray brainy looking one). The only American-made geotrichum rind cheese comes from Vermont Butter and Cheese. Per their website: "Geotrichum is a mold/yeast that we add to the cheese milk to produce the distinctive geo rind. As the cheese ages and ripens, the rind wrinkles and looks like coral. The more wrinkled the rind, the more complex and delicious the cheese. Look for it and celebrate it. Geotrichum is not pristine white like bloomy rinded cheeses such as brie or camembert. A well developed geo rind is off white and opaque.". Date: 12 April 2011, 18:27. Source: Brain cheese. Author: Leslie Seaton from Seattle, WA, USA. Camera location47° 40′ 06.01″ N, 122° 17′ 04.45″ W View all coordinates using: OpenStreetMap 47.668335; -122.284569.