Tatsukuri Engraulis japonica
Description:
Description: 市場の田作 Tazukuri, dried Japanese Anchovy (Engraulis japonica) at the market. Date: 16 December 2005. Source: Own work. Author: Sakurai Midori. Permission(Reusing this file): released on 16. December. 2006 under the CC-BY-SA-2.0 and GFDL.
Included On The Following Pages:
- Life (creatures)
- Cellular (cellular organisms)
- Eukaryota (eukaryotes)
- Opisthokonta (opisthokonts)
- Metazoa (Animal)
- Bilateria
- Deuterostomia (deuterostomes)
- Chordata (Chordates)
- Vertebrata (vertebrates)
- Gnathostomata (jawed fish)
- Osteichthyes
- Actinopterygii (ray-finned fishes)
- Neopterygii
- Teleostei
- Otomorpha
- Clupeiformes
- Clupeoidei
- Engraulidae (anchovies)
- Engraulis
- Engraulis japonicus (Japanese anchovy)
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Source Information
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- cc-by-3.0
- copyright
- Sakurai Midori
- creator
- Sakurai Midori
- original
- original media file
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- Wikimedia Commons
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